Freedom Elite dinner menus

Freedom Elite Dinner Menus


  • First Course

    Pre-Select 1

    Wedge Salad
    Iceberg Lettuce, Smoked Bacon, Crumbled Blue Cheese, Grape Tomatoes, Buttermilk Ranch

    Mesclun Salad
    Assorted Baby Greens, Grape Tomatoes, English Cucumber, Aged Balsamic Vinaigrette

    Caesar Salad
    Romaine Hearts, Sundried Tomato, Shaved Parmesan, Garlic Caesar Dressing


    Entrées

    Pre-Select 1, Dual Entrées Add $10 Per Person.

    Braised Beef Short Rib
    Cabernet Reduction

    Maple & Mustard Glazed Chicken Breast
    Dijon Mustard Cream Sauce

    Amish Roast Chicken
    Thyme Demi-Glace

    Pan Seared Atlantic Salmon
    Tomato Caper Sauce

    Citrus Glazed Cod
    Roasted Pineapple & Mango Chutney

    Herb Roasted Loin Of Pork
    Citrus Pan Jus

    Cheese Tortellini
    Fire Roasted Tomato Sauce

    Petit Filet Mignon
    Additional $20 Per Person
    Merlot Demi Glace

    Herb Crusted Rack Of Lamb
    Additional $20 Per Person
    Fire Roasted Tomato Sauce

    Crab Stuffed Jumbo Shrimp
    Additional $20 Per Person
    Dijon Cream Sauce


    Sides

    Pre-Select 2. Accompanied By Fresh Assorted Breads And Butter.

    Garlic Mashed Potatoes

    Oven Roasted Baby Yukon Gold Potatoes

    Roasted Broccoli Florets With Toasted Garlic & Chili Flakes

    Haricot Verts & Baby Carrots

    Jasmine Rice


    Dessert Station

    Display Of Assorted Mini Cakes

     

    *Menu subject to change. Please inform your server if anyone in your party has a food allergy.


  • First Course

    Pre-Select 1

    Mesclun Salad
    Assorted Baby Greens, Grape Tomatoes, English Cucumber, Aged Balsamic Vinaigrette

    Caesar Salad
    Romaine Hearts, Sundried Tomato, Shaved Parmesan, Garlic Caesar Dressing


    Entrées

    Pre-Select 3

    Braised Beef Short Rib
    Cabernet Reduction

    Maple & Mustard Glazed Chicken Breast
    Dijon Mustard Cream Sauce

    Amish Roast Chicken
    Thyme Demi-Glace

    Pan Seared Atlantic Salmon
    Tomato Caper Sauce

    Citrus Glazed Cod
    Roasted Pineapple & Mango Chutney

    Herb Roasted Loin Of Pork
    Citrus Pan Jus

    Cheese Tortellini
    Fire Roasted Tomato Sauce


    Sides

    Pre-Select 2. Accompanied By Fresh Assorted Breads And Butter.

    Garlic Mashed Potatoes

    Oven Roasted Baby Yukon Gold Potatoes

    Roasted Broccoli Florets With Toasted Garlic & Chili Flakes

    Haricot Verts & Baby Carrots

    Jasmine Rice


    Dessert Station

    Display Of Assorted Mini Pastries

     

    *Menu subject to change. Please inform your server if anyone in your party has a food allergy.


  • Chef’s Choice Of Passed Hors D’oeuvres

    Assorted Selection Of Butlered Items


    Stationary Hors D’oeuvres

    International & Domestic Cheeses
    Preserves, Crackers, Crostini

    Antipasto Display
    Roasted Vegetables, Marinated Mozzarella, Italian Meats, Fresh Breads


    Salads

    Pre-Select 1. Accompanied By Fresh Assorted Breads And Butter.

    Mesclun Salad
    Assorted Baby Greens, Grape Tomatoes, English Cucumber, Aged Balsamic Vinaigrette

    Caesar Salad
    Romaine Hearts, Sundried Tomato, Shaved Parmesan, Garlic Caesar Dressing


    Entrées

    Pre-Select 2.

    Braised Beef Short Rib
    Cabernet Reduction

    Maple & Mustard Glazed Chicken Breast
    Dijon Mustard Cream Sauce

    Amish Roast Chicken
    Thyme Demi-Glace

    Pan Seared Atlantic Salmon
    Tomato Caper Sauce

    Citrus Glazed Cod
    Roasted Pineapple & Mango Chutney

    Herb Roasted Loin Of Pork
    Citrus Pan Jus


    Pasta

    Pre-Select 1. Served With Parmesan, Romano Cheeses And Black Pepper.

    Cheese Tortellini
    Fire Roasted Tomato Sauce

    Baked Ziti Pasta
    Aged Reggiano Parmesan Cheese, Mozzarella Cheese, Spinach & Garlic Sauce

    Ziti Primavera
    Roasted Vegetables, Roma Tomato Sauce

    Three Cheese Baked Macaroni
    American Cheddar Cheese, Aged Reggiano Parmesan Cheese, Monterey Jack Cheese


    Dessert Station

    Display Of Assorted Mini Pastries

     

    *Menu subject to change. Please inform your server if anyone in your party has a food allergy.