Freedom Elite Dinner Menus

  • Salads

    (Pre-select 1) Accompanied by fresh assorted breads and butter.

    Field Greens Baby spinach, fresh strawberries, goat cheese, walnuts and raspberry vinaigrette

    Classic Caesar Romaine hearts, garlic croutons, parmesan cheese and homemade caesar dressing

     

    Dual Entrées

    (Pre-select 2 - Half-portion Entrées to be served together)

    Petite Filet Mignon Merlot demi-glace

    Herb Crusted Rack of Lamb Fresh herbs, garlic

    Stuffed Airline Chicken Breast Spinach, ricotta, fontina, white wine sauce

    Roasted Chilean Sea Bass Lemon herb butter

    Grilled Salmon Ginger chutney

    Jumbo Stuffed Shrimp Jumbo lump crab meat, dijon cream sauce

     

    Complements

    (Pre-select 1)

    Herb Roasted Red Bliss Potatoes

    Garlic Mashed Potatoes

    White Truffle Oil & Chardonnay Risotto

    Rice Pilaf

    Broccoli Chili oil

    Asparagus Herb butter

    Brussels Sprouts Herb butter

     

    Dessert Station

    Display of Assorted Cakes and Mini Pastries

     

    *Menu subject to change. Please inform your server if anyone in your party has a food allergy. If you have a vegetarian/vegan in your group, we will prepare a separate meal for the guest. Please speak to your Sales Representative.

  • Salads

    (Pre-select 1) Accompanied by fresh assorted breads and butter.

    Field Greens Baby spinach, fresh strawberries, goat cheese, walnuts and raspberry vinaigrette

    Classic Caesar Romaine hearts, garlic croutons, parmesan cheese and homemade caesar dressing

     

    Entrées

    (Pre-select 1 chicken and 1 fish)

    Chicken Piccata Sautéed chicken breast in a chardonnay lemon caper sauce

    Boneless Chicken Breast smothered in a wild mushroom thyme ragoût

    Fillet of Salmon with a savory dill cream sauce

    Fillet of Tilapia with a citrus buerre blanc sauce

     

    Carving Station

    (Pre-select 1)

    Prime Rib Garlic roasted and served with au jus and horseradish cream sauce

    Roasted Sirloin Pepper encrusted and served with a port wine sauce accompanied by horseradish cream sauce

    Upgrade to Garlic Encrusted Roasted Tenderloin served with cabernet demi-glace accompanied by horseradish cream for $10 per person.

     

    Complements

    (Pre-select 1)

    Mediterranean Rice Pilaf

    Roasted Red Bliss Potatoes

    Garlic Mashed Potatoes

    Chef's Roasted Seasonal Vegetables

     

    Dessert Station

    Display of Assorted Cakes and Mini Pastries

     

    *Menu subject to change. Please inform your server if anyone in your party has a food allergy.

  • Chef’s Choice of Passed Hors d’Oeuvres

     

    Stationary Hors d’Oeuvres

    Seafood Display Shrimp, crab cluster, sushi

    Gourmet Cheese Display Assorted artisan cheeses, preserves, crackers, crostini

    Antipasto Display Roasted vegetables, marinated mozzarella, Italian meats, fresh breads

     

    Salads

    (Pre-select 1) Accompanied by fresh assorted breads and butter.

    Field Greens Baby spinach, fresh strawberries, goat cheese, walnuts, raspberry vinaigrette

    Classic Caesar Romaine hearts, garlic croutons, parmesan cheese, homemade caesar dressing

    Mixed Greens Grape tomatoes, European cucumber, Bermuda onion, yellow bell peppers, croutons, chef’s choice of dressing

     

    Carving Station

    (Pre-select 1)

    Herb Encrusted Lamb Steamship Stuffed with garlic and herbs

    Prime Rib Herb butter

    Roasted Pork Steamship Apricot glaze

     

    Entrées

    (Pre-select 1)

    Stuffed Chicken Breast White wine cream sauce

    Chicken Breast Roasted red pepper sauce

    Blackened Chicken Carbonara

    Roasted Salmon Cranberry orange ginger chutney

    Sea Bass Lemon herb sauce

     

    Pasta Station

    (Pre-select 1) Served with parmesan and romano cheeses and black pepper.

    Cheese Tortellini Broccoli, alfredo

    Penne Pasta Carbonara Chicken, pancetta, garlic cream sauce

    Shrimp Scampi Oven-dried tomatoes, linguine

    Roasted Vegetable Pasta Vodka tomato cream sauce

     

    Dessert Station

    Display of Assorted Cakes and Mini Pastries

     

    *Menu subject to change. Please inform your server if anyone in your party has a food allergy.